Vegetables
Asparago
In short: Asparago is in season in Switzerland from April to June.
Asparago verde e bianco: in Svizzera la raccolta va da fine aprile a fine giugno.
Peak: from April to June
Available: from April to June
Taste
Tender spears with a sweet, slightly bitter taste; white asparagus is milder.
Growing
It is harvested in spring, from April to June, when the shoots come out of the soil. It is grown in fields; the white kind grows underground.
Pairings
Serve it with new potatoes, ham, hard-boiled eggs or a butter sauce.
Frequently asked questions
When is Asparago in season in Switzerland?
Peak season is from April to June. In Switzerland it is available from April to June.
Updated on 25 October 2026