Calendula

Taste

Orange petals with a slightly bitter, spicy taste, used mostly for their colour.

Growing

It flowers in summer, with a peak in July and August and availability from June to October. It is easy to grow in a garden.

Pairings

Sprinkle the petals on salads, rice or herb butter, or on cakes.

Frequently asked questions

When is Calendula in season in Switzerland?

Peak season is July and August. In Switzerland it is available from June to October.