Vanilla roasted grapes with plain yogurt

Name: Vanilla roasted grapes with plain yogurt
Prep time: 10 min
Cook time: 18 min
Total time: 38 min
Yield: 4
Cuisine: Swiss

In short: Grapes roasted in the oven with honey and vanilla until they release their juice, poured warm over cold yogurt. On top, toasted sunflower seeds. Hot and cold, sweet and tangy.

Serves: 4. 38 minutes.

Uva, Yogurt svizzero

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Updated on 25 October 2026