Brown rice salad with Brussels sprouts, beans and apple

Name: Brown rice salad with Brussels sprouts, beans and apple
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4
Cuisine: Swiss

In short: Brown rice, Brussels sprouts roasted with paprika, red kidney beans and diced apple, dressed with cider vinegar. A one-dish meal that keeps well until the next day.

Serves: 4. 50 minutes.

Cavolini di Bruxelles, Fagioli secchi svizzeri, Mela, Cipolla rossa

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Updated on 25 October 2026