Spelt salad with chanterelles, red beans and grapes

Name: Spelt salad with chanterelles, red beans and grapes
Prep time: 12 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Swiss

In short: Chanterelles fried with garlic and parsley, sweet grapes and salted capers. With spelt grains and red beans it is a meal in one dish. It keeps well in the fridge.

Serves: 4. 25 minutes.

Finferlo, Uva, Spelta (UrDinkel), Fagioli secchi svizzeri, Cipollotto, Spinacino (baby leaf), Prezzemolo

Premium recipe: ingredients and method are for subscribers.

Updated on 25 October 2026