Chickpea stew with potatoes, kale and paprika

In short: Chickpeas, potatoes, tomato and paprika in a thick stew to eat with a spoon. The kale goes in at the end and stays green. It is even better the next day.

Serves: 4. 45 minutes.

Ceci svizzeri, Patata, Cavolo riccio, Pomodoro, Cipolla

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Updated on 25 October 2026