Pear and buckwheat upside-down cake

Name: Pear and buckwheat upside-down cake
Prep time: 20 min
Cook time: 45 min
Total time: 105 min
Yield: 4
Cuisine: Swiss

In short: A soft buckwheat cake, without eggs and without butter. It bakes on top of the pears, then is turned out upside down.

Serves: 4. 105 minutes.

Pera, Grano saraceno, Mela

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Updated on 25 October 2026