Beef slices alla pizzaiola with chard and potatoes

Name: Beef slices alla pizzaiola with chard and potatoes
Prep time: 15 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Cuisine: Swiss

In short: Thin slices of beef in a sauce of tomato, garlic and oregano. Alongside, chard with garlic and potatoes crushed with oil.

Serves: 4. 45 minutes.

Manzo svizzero, Bietola, Patata, Pomodoro, Aglio

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Updated on 25 October 2026