Shaved Brussels sprouts with egg mimosa and lemon

Name: Shaved Brussels sprouts with egg mimosa and lemon
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Swiss

In short: Sprouts sliced thinly and stir-fried for two minutes: they stay green and crisp. On top, crumbled hard-boiled egg, lemon zest and sunflower seeds.

Serves: 4. 25 minutes.

Cavolini di Bruxelles, Uovo svizzero, Erba cipollina

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Updated on 25 October 2026