Rosehip jelly with fresh grapes

Name: Rosehip jelly with fresh grapes
Prep time: 10 min
Cook time: 12 min
Total time: 97 min
Yield: 4
Cuisine: Swiss

In short: A strong rosehip infusion, red and tart, lightly sweetened and set with agar-agar. Inside and on top, halved grapes. No animal gelatine.

Serves: 4. 97 minutes.

Rosa canina, Uva

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Updated on 25 October 2026