Colourful carrots in carpione with red onion and bay

Name: Colourful carrots in carpione with red onion and bay
Prep time: 10 min
Cook time: 15 min
Total time: 85 min
Yield: 4
Cuisine: Swiss

In short: Sticks of yellow, purple and orange carrots, browned and left to rest in a carpione marinade of cider vinegar, red onion and bay. Make it ahead and serve at room temperature.

Serves: 4. 85 minutes.

Carote antiche colorate, Cipolla rossa, Alloro, Prezzemolo

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Updated on 25 October 2026