Wholemeal pasta with split peas and golden parsnip

Name: Wholemeal pasta with split peas and golden parsnip
Prep time: 15 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Cuisine: Swiss

In short: The split peas cook slowly until they become a creamy sauce for the wholemeal pasta. On top, diced parsnip browned in the pan with sage: crisp outside, soft inside.

Serves: 4. 55 minutes.

Pastinaca, Salvia, Cipolla

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Updated on 25 October 2026