Black lentil-stuffed button mushrooms on wholemeal bread

Name: Black lentil-stuffed button mushrooms on wholemeal bread
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 4
Cuisine: Swiss

In short: Large button mushrooms filled with black lentils, their own stalks and diced bread, then browned in the oven. Served on toasted wholemeal bread, with parsley cherry tomatoes. Ready in half an hour.

Serves: 4. 30 minutes.

Champignon, Lenticchie svizzere, Pomodoro, Aglio, Prezzemolo

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Updated on 25 October 2026