Frozen grapes with hot apple and cinnamon syrup

Name: Frozen grapes with hot apple and cinnamon syrup
Prep time: 10 min
Cook time: 15 min
Total time: 205 min
Yield: 4
Cuisine: Swiss

In short: Grapes left in the freezer: outside they get a coat of frost, inside they turn into a small sorbet. On top, at the last moment, the hot syrup: just apple juice reduced with cinnamon.

Serves: 4. 205 minutes.

Uva

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Updated on 25 October 2026