Whole roast leeks on wholegrain barley with bay chickpeas

Name: Whole roast leeks on wholegrain barley with bay chickpeas
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: Swiss

In short: The leeks go into the oven whole: they brown outside and turn sweet and soft inside. Open them over wholegrain barley with parsley, with chickpeas stewed with bay, partly mashed to make a sauce.

Serves: 4. 55 minutes.

Porro, Ceci svizzeri, Alloro, Aglio, Prezzemolo

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Updated on 25 October 2026