Oven-baked seitan cutlets with roasted and raw carrots

Name: Oven-baked seitan cutlets with roasted and raw carrots
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: Swiss

In short: Seitan coated in wholemeal bread and paprika, baked in the oven until crisp. Served with roasted carrots and raw carrots with lemon and parsley.

Serves: 4. 50 minutes.

Carota, Prezzemolo

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Updated on 25 October 2026