Butternut squash ribbons with luganighetta and sage

In short: Thin ribbons of butternut squash pan-fried with crumbled luganighetta and sage. A little apple cider vinegar, and fresh lamb's lettuce underneath.

Serves: 4. 30 minutes.

Maiale svizzero, Zucca butternut, Formentino, Salvia

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Updated on 25 October 2026