Baked persimmon with oat and cinnamon crumble

Name: Baked persimmon with oat and cinnamon crumble
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: Swiss

In short: Firm persimmons baked with a little apple juice, under an oat and cinnamon crumble. The flesh turns soft and fragrant, to eat with a spoon. Vegan.

Serves: 4. 40 minutes.

Cachi

Premium recipe: ingredients and method are for subscribers.

Updated on 25 October 2026