Whitefish Carpione with Kohlrabi and Carrots
In short: Whitefish fillets browned in a pan and covered with a hot marinade of apple cider vinegar, onion and bay leaf. Kohlrabi and carrot stay crunchy. Best the next day.
Serves: 4. 150 minutes.
Coregone, Cavolo rapa, Carota, Cipolla, Alloro
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Updated on 25 October 2026