Apple-glazed red onions with lamb's lettuce

Name: Apple-glazed red onions with lamb's lettuce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Swiss

In short: Red onion wedges glazed in a pan with apple juice, vinegar and rosemary. Served warm on crunchy lamb's lettuce with capers.

Serves: 4. 30 minutes.

Cipolla rossa, Formentino, Rosmarino, Mela

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Updated on 25 October 2026