Chickpeas and spinach with cumin and wholemeal croutons

Name: Chickpeas and spinach with cumin and wholemeal croutons
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Swiss

In short: Chickpeas and spinach stewed with garlic, cumin and paprika, bound with toasted wholemeal bread. A warm starter, good lukewarm too. Croutons are packed separately.

Serves: 4. 25 minutes.

Ceci svizzeri, Spinaci

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Updated on 25 October 2026