Pak choi and ginger seitan on wholemeal couscous

Name: Pak choi and ginger seitan on wholemeal couscous
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Swiss

In short: Pak choi stir-fried over high heat with golden seitan, Swiss ginger and garlic, on wholemeal couscous. Ready in 25 minutes and good reheated at the office too.

Serves: 4. 25 minutes.

Pak-choi, Zenzero svizzero, Carota

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Updated on 25 October 2026