Hokkaido pumpkin saor with red onions

Name: Hokkaido pumpkin saor with red onions
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 6
Cuisine: Swiss

In short: Hokkaido pumpkin slices roasted with the skin on, layered with sweet-and-sour red onions, bay leaf and rosemary. Made the day before.

Serves: 6. 55 minutes.

Zucca Hokkaido, Cipolla rossa, Rosmarino, Alloro

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Updated on 25 October 2026