Sedanini with Red Onions and Emmentaler
In short: Pasta with slowly braised red onions that turn sweet, tossed with Emmentaler, and pan-fried romanesco for crunch. A simple pasta course full of flavour.
Serves: 4. 45 minutes.
Cipolla rossa, Romanesco, Emmentaler AOP, Burro svizzero, Alloro, Porro
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Updated on 25 October 2026