Black lentil and late radicchio soup with croutons
In short: Swiss black lentils with carrot, red onion and late radicchio, partly blended. The carrot softens the bitterness of the radicchio. Garlic croutons served separately.
Serves: 4. 55 minutes.
Lenticchie svizzere, Radicchio tardivo, Carota, Cipolla rossa, Aglio, Alloro
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Updated on 25 October 2026