Black lentil and late radicchio soup with croutons

In short: Swiss black lentils with carrot, red onion and late radicchio, partly blended. The carrot softens the bitterness of the radicchio. Garlic croutons served separately.

Serves: 4. 55 minutes.

Lenticchie svizzere, Radicchio tardivo, Carota, Cipolla rossa, Aglio, Alloro

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Updated on 25 October 2026