Savoy cabbage rolls with veal and lemon vinaigrette

Name: Savoy cabbage rolls with veal and lemon vinaigrette
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Swiss

In short: Savoy cabbage leaves rolled around a filling of veal, shallot and lemon zest, then steamed. Served warm with lemon vinaigrette and parsley.

Serves: 4. 30 minutes.

Vitello svizzero, Cavolo verza, Scalogno, Prezzemolo

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Updated on 25 October 2026