Golden polenta with whitefish white ragù

Name: Golden polenta with whitefish white ragù
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 4
Cuisine: Swiss

In short: Whitefish braised with leek and shallot, finished with capers, lemon and parsley. On polenta slices browned in a pan.

Serves: 4. 30 minutes.

Coregone, Porro, Scalogno, Prezzemolo

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Updated on 25 October 2026