Red bean and oyster mushroom bake with a potato crust

Name: Red bean and oyster mushroom bake with a potato crust
Prep time: 25 min
Cook time: 105 min
Total time: 130 min
Yield: 4
Cuisine: Swiss

In short: Thick ragù of red beans and oyster mushrooms with tomato and rosemary, topped with mashed potato and baked until golden. A warm, filling homely dish.

Serves: 4. 130 minutes.

Fagioli secchi svizzeri, Pleurotus, Patata, Cipolla, Aglio, Rosmarino

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Updated on 25 October 2026