Spelt salad with boiled beef and horseradish

Name: Spelt salad with boiled beef and horseradish
Prep time: 20 min
Cook time: 100 min
Total time: 120 min
Yield: 4
Cuisine: Swiss

In short: Swiss beef simmered slowly and shredded by hand, with spelt and roasted carrots and a fresh horseradish dressing. Ideal for a lunch box, made the evening before.

Serves: 4. 120 minutes.

Manzo svizzero, Spelta (UrDinkel), Carota, Porro, Cipolla, Alloro, Rafano (cren), Prezzemolo

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Updated on 25 October 2026