Lamb and mushroom meatballs in lettuce cups

Name: Lamb and mushroom meatballs in lettuce cups
Prep time: 12 min
Cook time: 17 min
Total time: 29 min
Yield: 4
Cuisine: Swiss

In short: Swiss lamb and mushroom meatballs browned in a pan, served in crisp lettuce leaves with a lemon and parsley yoghurt. Finger food.

Serves: 4. 29 minutes.

Agnello svizzero, Champignon, Prezzemolo, Aglio, Lattuga cappuccio, Yogurt svizzero, Uovo svizzero

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Updated on 25 October 2026