Baked Nashi pears stuffed with chestnuts and oats

Name: Baked Nashi pears stuffed with chestnuts and oats
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: Swiss

In short: Nashi pears filled with chopped chestnuts, rolled oats, dates and cinnamon, baked until soft. A vegan dessert, best served warm.

Serves: 4. 50 minutes.

Nashi, Castagna

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Updated on 25 October 2026