Medlar and apple mousse with oat crumble

Name: Medlar and apple mousse with oat crumble
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4
Cuisine: Swiss

In short: Glasses of fresh mousse made from ripe medlars and steamed apple, topped with a crunchy oat crumble and a drizzle of maple syrup.

Serves: 4. 27 minutes.

Nespola, Mela

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Updated on 25 October 2026