Spinach crêpes with perch and quark

Name: Spinach crêpes with perch and quark
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Swiss

In short: Green crêpes filled with steamed perch and lemon quark with chives, on fresh baby spinach. Served lukewarm or at room temperature.

Serves: 4. 30 minutes.

Persico, Spinaci, Uovo svizzero, Latte svizzero, Erba cipollina, Spinacino (baby leaf)

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Updated on 25 October 2026