Potato gnocchi with trout, lion's mane and leek

Name: Potato gnocchi with trout, lion's mane and leek
Prep time: 40 min
Cook time: 50 min
Total time: 90 min
Yield: 4
Cuisine: Swiss

In short: Handmade potato gnocchi with pieces of Swiss trout, golden lion's mane mushroom and sweet leek. Lemon and parsley lighten the sauce.

Serves: 4. 90 minutes.

Trota, Patata, Criniera di leone (Hericium), Porro, Aglio, Prezzemolo

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Updated on 25 October 2026