Whole-wheat couscous gratin with Vacherin and golden turnips

Name: Whole-wheat couscous gratin with Vacherin and golden turnips
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4
Cuisine: Swiss

In short: Whole-wheat couscous with roasted turnips and onion, topped with gratinated Vacherin Fribourgeois. A creamy first course from French-speaking Switzerland.

Serves: 4. 65 minutes.

Rapa, Cipolla, Vacherin Fribourgeois AOP, Erba cipollina

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Updated on 25 October 2026