Beef and butternut squash in a pan, with gremolata
In short: Swiss beef cubes seared with butternut squash. A gremolata of parsley, lemon and garlic freshens them up. Quick, great as a hot starter.
Serves: 4. 30 minutes.
Manzo svizzero, Zucca butternut, Scalogno, Prezzemolo
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Updated on 25 October 2026