Hörnli with pork and carrot ragù, and apple compote

In short: Small macaroni with a ragù of Swiss pork and carrots, and an unsweetened apple compote on the side. Sweet, sour and salty on the same plate, as in Zurich.

Serves: 4. 65 minutes.

Maiale svizzero, Carota, Mela, Cipolla, Prezzemolo, Rosmarino

Premium recipe: ingredients and method are for subscribers.

Updated on 25 October 2026