Red lentil and brown rice soup with red cabbage
In short: Thick soup of red lentils and brown rice, with caraway. Served with red cabbage braised with apple. Reheats in three minutes.
Serves: 4. 60 minutes.
Cavolo rosso, Carota, Cipolla, Mela, Prezzemolo, Cumino dei prati (carvi)
Premium recipe: ingredients and method are for subscribers.
Updated on 25 October 2026