Seitan with Brussels Sprouts, Ginger and Orange

Name: Seitan with Brussels Sprouts, Ginger and Orange
Prep time: 8 min
Cook time: 22 min
Total time: 30 min
Yield: 4
Cuisine: Swiss

In short: Strips of seitan seared in a pan with golden Brussels sprouts, fresh ginger and orange, on wholegrain rice. Ready in half an hour, with no added salt: the seitan is already full of flavour.

Serves: 4. 30 minutes.

Cavolini di Bruxelles, Zenzero svizzero, Prezzemolo

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Updated on 25 October 2026