Roast beef with red cabbage, apple and Ticino rice

Name: Roast beef with red cabbage, apple and Ticino rice
Prep time: 25 min
Cook time: 75 min
Total time: 100 min
Yield: 4
Cuisine: Swiss

In short: Swiss beef topside roasted with rosemary and garlic, well done and sliced. With braised red cabbage and apple and plain Ticino rice; Carnaroli also works.

Serves: 4. 100 minutes.

Manzo svizzero, Rosmarino, Aglio, Cavolo rosso, Cipolla, Mela, Riso ticinese

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Updated on 25 October 2026