Brown rice and lentil pilaf with savoy cabbage and tomato

Name: Brown rice and lentil pilaf with savoy cabbage and tomato
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4
Cuisine: Swiss

In short: Brown rice and brown lentils stewed in tomato with tender savoy cabbage. Make it the night before and reheat in a minute.

Serves: 4. 65 minutes.

Lenticchie svizzere, Cavolo verza, Pomodoro, Porro, Prezzemolo

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Updated on 24 October 2026