Black lentil and spelt loaf with apple-braised red cabbage

Name: Black lentil and spelt loaf with apple-braised red cabbage
Prep time: 30 min
Cook time: 65 min
Total time: 95 min
Yield: 4
Cuisine: Swiss

In short: Black lentil and spelt loaf with apple-braised red cabbage. Make it ahead; it tastes even better the next day.

Serves: 4. 95 minutes.

Lenticchie svizzere, Cavolo rosso, Mela, Carota, Prezzemolo

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Updated on 24 October 2026