Bernese onion and turnip soup with rice and Gruyère toast

Name: Bernese onion and turnip soup with rice and Gruyère toast
Prep time: 20 min
Cook time: 75 min
Total time: 95 min
Yield: 4
Cuisine: Swiss

In short: Onions slowly cooked until golden, turnip and brown rice, with a wholemeal bread toast baked with Gruyère AOP. The soup of the Bern market.

Serves: 4. 95 minutes.

Cipolla, Rapa, Gruyère AOP, Burro svizzero, Erba cipollina

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Updated on 24 October 2026