Pork escalopes on lamb's lettuce with persimmon and seeds

Name: Pork escalopes on lamb's lettuce with persimmon and seeds
Prep time: 12 min
Cook time: 8 min
Total time: 20 min
Yield: 4
Cuisine: Swiss

In short: Swiss pork escalopes seared on crisp lamb's lettuce, with sweet persimmon and pumpkin seeds. Ready in 20 minutes.

Serves: 4. 20 minutes.

Maiale svizzero, Formentino, Cachi

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Updated on 24 October 2026