Cinnamon apple snow with sunflower seeds
In short: Cooked, cooled apples whipped with aquafaba, the chickpea liquid: a light, egg-free foam. Cinnamon and toasted sunflower seeds on top.
Serves: 4. 20 minutes.
Ingredients
- 600 g tart apples (4, for example Boskoop)
- 50 g water
- 10 g lemon juice
- 90 g aquafaba (the liquid from a jar of chickpeas), cold
- 15 g sugar
- 2 g cinnamon
- 20 g sunflower seeds
Premium recipe: the step-by-step method is for subscribers.
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Updated on 28 October 2026