Meat
Pollo svizzero
In short: Pollo svizzero is in season in Switzerland all year round.
Pollo svizzero: prodotto svizzero selezionato per stagionalità, provenienza e uso in cucina.
Peak: all year round
Available: all year round
Frequently asked questions
When is Pollo svizzero in season in Switzerland?
Peak season is all year round. In Switzerland it is available all year round.
Seasonal recipes
- Wholemeal pasta bake with chicken, mushrooms and cheese
- Chicken and romanesco skewers with green sauce
- Wholewheat Fusilli with Lemon Chicken and Roasted Parsnip
- Brown rice bowl with chicken, beetroot and yogurt
- Wholewheat fusilli with pulled chicken and squash cream
- Baked chicken meatballs with rice and radicchio
- Lemon and rosemary chicken skewers with broccoli
- Chicken panzanella with wholemeal bread and turnip
- Pumpkin-seed crusted chicken on raw broccoli salad
- Cold wholegrain penne with chicken and roasted turnips
- Baked chicken cutlets with potatoes and pioppini
- Turmeric chicken strips with kalettes and radishes
Updated on 25 October 2026