Herbs
Crescione d'acqua
In short: Crescione d'acqua is in season in Switzerland January, February, March, April, October, November and December, peaking in February and March.
Peak: February and March
Available: January, February, March, April, October, November and December
Frequently asked questions
When is Crescione d'acqua in season in Switzerland?
Peak season is February and March. In Switzerland it is available January, February, March, April, October, November and December.
Seasonal recipes
Updated on 25 October 2026